The Tacolicious cookbook is here! With recipes for everything from tacos to tamales, and margaritas to micheladas, it's your go-to for good times. Nothing is classified: You'll find the short cuts to our tuna tostada, the secret to our house salsa, the addictive ingredient in our chili con queso, and the key to our carnitas.
Be one of the first to cook your favorite Tacolicious recipes at home! Buy your cookbook today.
Join us! Get your very own cookbook signed by the Tacolicious team, listen to stories of how it all began, and much more.
BUSTLE - Butternut Squash Tacos
TIME OUT MAGAZINE - The Best San Francisco Restaurants
KAYOTIC KITCHEN - Guajillo-Braised Short Rib Taco
BOBBY FLAY - SF's Finest Veggie Tacos
KQED BAY AREA BITES - End of Summer Tacos & Tequila
TASTE WILLIAMS-SONOMA - What We're Reading
SF WEEKLY - Tacos by the Book
REFINERY 29 - Two Easy Recipes from a New Taco Bible
EATER - First Look
BLUE LIFESTYLE - Review
EPICURIOUS - Weekly Meal Planner
TASTING TABLE - Cooking the Books
GAYOT - The Guide to the Good Life
FOOD NETWORK - Off the Shelf
SHELF AWARENESS - Festive Recipes
SAN JOSE MERCURY NEWS - Taken With Tacos
O, THE OPRAH MAGAZINE - Spiced Snack
THE DAILY MEAL - Meet ICE Alum Sara Deseran
THE DETROIT NEWS - Make Tacos with a Twist
TODAY SHOW - Happy Taco Day!